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Half dozen freshly shucked oysters, natural, lemon, mignonette dressing
$18
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Dozen freshly shucked oysters, natural, lemon, mignonette dressing
$34
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Roast chicken salad, raw kale, sprouts, toasted corn, pickled jalapeno, Green Goddess dressing
$20
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Charcuterie, selection of cured and fermented meats, house pickles, olives, Baker Bleu sourdough (serves 2-3 guests)
$28
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Hot buttered lobster roll
$15 ea
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Crumbed Snapper burger and fries, McClure's pickles, iceberg lettuce, herb mayo
$22
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Southern fried chicken burger and fries, iceberg lettuce, American cheese, horseradish ketchup
$22
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Classic cheeseburger and fries
$22
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Botanical Burger and fries, hand pressed, pasture fed beef pattie, McClure's pickles, gruyere, lettuce, tomato, relish, fried egg, bacon, pickled jalapeno
$26
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Porterhouse baguette, bearnaise, shoestring fries
$24
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Grilled or battered market fish, leaf salad, shoestring fries
$25
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Angel hair pasta, spanner crab, chilli, garlic, pangrattato
$33
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Local bay calamari, rocket, parsley, shallot and fennel salad
$24
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Chilled seafood platter, Mooloolaba king prawns, oysters, Moreton Bay bugs, Fraser Island Spanner crab, Kingfish sashimi, mussels escabeche, sauce Marie Rose, Mignonette dressing, lemon (serves 2-3 guests, allow 30mins minimum)
$115
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Whole grilled Milawa chicekn, oregano, chilli; Charred corn, butter, Old Bay seasoning; Broccolini, fresh chilli, lemon (serves 2 guests, allow 30mins minimum)
$68
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Whole lamb shoulder, roasted overnight in molasses; Mixed grains, seeds, grilled peach, honey vinaigrette, currants; Heirloom tomatoes, chilli dressing (serves 23 guests, allow 30mins minimum)
$70
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Shoestring fries, sauce Marie Rose
$10
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Popcorn chicken, spicy ketchup
$14
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Botanical Hotel mini Magnum
$6
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Botanical Hotel Baklava choc top
$7
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Monday Dish of the Day - Two serves and a bottle of wine - Spaghettini, prawns, tomato, garlic, lemon
$59
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Tuesday Dish of the Day - Two serves and a bottle of wine - Beef Bourguignon, potato puree, house salad
$59
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Wednesday Dish of the Day - Two serves and a bottle of wine - Classic Lasagne or Tuna Mornay, house salad
$59
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Thursday Day of the Day - Two serves and a bottle of wine - 250g Ranger's Valley grain fed porterhouse, herb butter, shoestring fries, house salad
$59
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Friday Dish of the Day - Two serves and a bottle of wine - Botanical Burger or Chicken Burger, shoestring fries
$59
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Saturday Dish of the Day - Two serves and a bottle of wine - Battered Portland flake, shoestring fries, classic tartare, house salad
$59
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Sunday Dish of the Day - Two serves and a bottle of wine - Roast of the day, seasonal vegetables
$59
