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Producer notes: The Wairarapa offers a unique blend of topography, ancient geology and climate to produce world-class Burgundian style Pinot Noir. Luscious, deep fruit aromas of red cherries and raspberries rise from the glass. The palate is crisply layered and mouth-filling with fine tannins. Ripe red fruit obtains complexity from hints of spicy characters, tea leaf and earth.
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